Gond Laddu – Strength & Energy Rich Traditional Sweet
Ingredients:
Edible gum (gond), whole wheat flour, makhana, almonds, cashews, pumpkin seeds, sunflower seeds, dry coconut powder, jaggery powder, ghee, cardamom powder.
Benefits:
Rich in energy and strength-building nutrients
Supports bone and joint health
Good source of healthy fats, protein, and fiber
Helps improve stamina and overall wellness
Makhana and nuts provide natural nourishment
Made with natural ingredients and no refined sugar
How It’s Made:
Edible gum is carefully fried in pure ghee until light and crispy. Whole wheat flour is slow roasted to enhance aroma and taste. Makhana, almonds, cashews, pumpkin seeds, and sunflower seeds are lightly roasted and blended with dry coconut powder and jaggery powder. The mixture is combined with ghee and flavored with cardamom powder, then hand-rolled into soft, traditional laddus.
Why Choose Our Laddu:
No preservatives or artificial additives
Freshly prepared in small batches
Made with premium nuts, seeds, and gond
Authentic homemade traditional recipe
Perfect nutritious sweet for all age groups
Storage Instructions:
Store in an airtight container in a cool, dry place. Best consumed within 15–20 days.
Net Weight Options:
Available in 250g, 500g, and 1kg packs.
