Protein Chef High Protein
Jowar Laddu – Traditional Taste, Healthy Choice
Ingredients:
Jowar (sorghum) flour, pure jaggery, desi ghee, dry fruits (cashew, almonds), cardamom.
Benefits:
- Rich in dietary fiber – supports better digestion
- Gluten-free grain – suitable for healthy diets
- Helps in maintaining energy levels throughout the day
- Contains essential nutrients like iron, magnesium, and protein
- Made with natural ingredients, no refined sugar
How It’s Made:
Jowar flour is gently roasted to bring out its natural aroma and enhance nutrition. It is then mixed with melted jaggery syrup and pure desi ghee. Premium dry fruits are added for richness, and the mixture is carefully hand-rolled into soft, delicious laddus.
Why Choose Our Laddu:
- No preservatives or artificial additives
- Prepared in small batches for freshness
- Authentic homemade traditional recipe
- Suitable for kids and adults as a healthy snack
Storage Instructions:
Store in an airtight container in a cool, dry place. Best consumed within 10–15 days.
Net Weight Options:
Available in 250g, 500g, and 1kg packs.
