Masoor Dal Laddu – Protein Rich Healthy Sweet
Ingredients:
Masoor dal (red lentil) flour, pure jaggery, desi ghee, coconut powder, dry fruits (cashew, almonds), cardamom.
Benefits:
Rich in plant-based protein – supports muscle strength
Good source of iron – helps improve hemoglobin levels
Boosts energy and reduces fatigue
Supports healthy digestion
Helps in maintaining overall body strength
Made with natural ingredients, no refined sugar
How It’s Made:
Masoor dal is carefully roasted to bring out its natural aroma and improve digestibility, then ground into fine flour. It is blended with warm jaggery syrup and pure desi ghee. Coconut powder and crunchy dry fruits are added for enhanced taste and nutrition. The mixture is then hand-rolled into soft, delicious traditional laddus.
Why Choose Our Laddu:
No preservatives or artificial additives
Prepared fresh in small batches
Authentic homemade traditional recipe
Nutrient-rich and energy-boosting sweet
Suitable for all age groups
Storage Instructions:
Store in an airtight container in a cool, dry place. Best consumed within 10–15 days.
Net Weight Options:
Available in 250g, 500g, and 1kg packs.
